Cold, dark days and nights are only good for one thing: snuggling up on the sofa and eating roasts. Lucky me ate 2 roasts this weekend, and even more lucky than that, I didn't have to cook either of them.
The first was at my friend's house. Lucy's boyfriend Sam is a fabulous cook and we were more than a little impressed with his roast lamb and all the trimmings, especially as he cooked the lamb on the BBQ outside in November!
We started with his homemade sweet potato soup.
