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| source |
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| source |
Being cheap skates and very unoriginal, we all plonked for the prix fixe menu.
| plentiful free french baguette |
We started with celeriac remoulade - this was really like a fancy coleslaw.
Then on to dessert - my favourite part of the Brasserie Zedel menu.
The prix fixe menu dessert was cafe gourmand - a cafetiere of coffee complete with mini desserts. Really great, but I simply had to order a floating island as well - a chilled custard with a poached meringue and praline slithers. This is quite possibly my most favourite dessert of all time. Light, yet luxurious and perfect to finish dinner with.
| Cafe gourmand |
| floating island |
My friend Sharenja picked the Brasserie's signature lemon tart. Probably the best lemon tart I've ever tried - a lovely thin pastry filled with a super zingy lemon filling.
If you have a special occasion coming up or just want a reasonably priced meal in opulent surroundings, then I can't recommend Brasserie Zedel enough.
Where's your favourite place to visit when you're celebrating a special occasion?

